The Full Monty

This is a 6mm plate steel, 3 chamber, wood burning, hot & cold smoking bbq.
The 1st chamber is the fire box and is used for grilling your food over direct heat.
The 2nd chamber is for hot smoking your food by indirect heat.
The 3rd chamber is for cold smoking your food.
FEATURES
- Life time guarantee against bbq fire box burn out (*Original purchaser only)
- Cool touch handles and wheels for easy movement
- Two ( 2 ) thermostats for correct cooking temperatures
- Pick your colour to suit your surrounds. Painted in 650°C paint
- Comes fully assembled or in kit set to assemble in hard to get to areas
- Heavy duty storage rack underneath
- Heat deflector for constant heat. No hot spots
- Two ( 2 ) opening lids into hot smoking chamber.
- Able to hang bigger items and hot smoke in 3rd chamber if desired
- Flange sealed lids. Keeps smoke and heat inside
- Adjustable chimney damper. (This allows control of draw through the bbq)
- Smoke and temperature easily controlled by adjustable fire box air intake
- Includes ash pan rake / cleaning tool.
- Approximate weight is 360kg
- Overall size is 1800mm long x 500mm wide. Chimney height is 2050mm
- Chamber 1 (Fire box) is 500mm long by 500mm wide
- Chamber 2 (Hot smoker) is 800mm long by 500mm wide
- Chamber 3 (Cold smoker) is 1300mm high and 500mm wide
- Shelf height of chamber 2 is approx 800mm off ground level
How to use your Smokin BBQ